Author: bowlfrogg@gmail.com

Duck Camp Chili

Duck Camp Chili  Ingredients:  1 pound ground duck  5 strips bacon, uncooked and chopped  1 brown onion, diced  1 red bell pepper, diced 1 green bell pepper, diced 3 cloves garlic, minced  2 tbsp brown sugar  3 tbsp chili powder  1 tbsp smoked paprika  1 tbsp cumin  2 tsp onion powder  2 tsp garlic powder  […]

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Loaded Wild Turkey Fries 

Loaded Wild Turkey Fries  (Using Legs and thighs)  Ingredients:  2 turkey legs  2 turkey thighs  1 can of Coke or DP  1 can beer  ½ cup brown sugar  2 tbsp apple cider vinegar  3 tbsp garlic powder  2 tbsp onion powder  1 tsp salt  1 tbsp paprika  1 tbsp cracked pepper  4 cloves garlic, smashed  […]

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Honey Whisky BBQ Turkey Bites 

Honey Whisky BBQ turkey bites  Ingredients:  1 Turkey breast but into 1-inch pieces  2 Tbsp cornstarch  ½ tsp sea salt 1 tsp cracked pepper  1 tsp onion powder  1 tsp garlic powder  Sauce:  3 cloves garlic, minces and smashed  ½ cup apple juice  ½ cup whiskey or bourbon  2/3 cup low sodium soy sauce  1/3 […]

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Heart Jerky

Venison Heart Jerky  1/2 cup Worcestershire sauce 1/2 cup low sodium soy sauce 1 tablespoon smoked paprika 1 tablespoon cracked pepper 1 tablespoon minced garlic 1 tablespoon dry rosemary, crushed  1 tsp dried thyme  Directions:  1. trim heart of fat cap, open heart and trim all vents and fibers, Slice into thin strips  2. combine […]

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Duck Confit Fries

Duck Confit Garlic Fries  Prep: 10 mins  Cook: 12-24 hours Active cooking: 15 minutes  Ingredients: Confit: 4-6 duck legs and things  Salt & Pepper  4 garlic cloves, minced  3 sprigs thyme  3 tbsp butter (if ducks are not fatty) Fries:  1-pound fries  (Fresh or frozen)  4 cloves galirc, minced  2 tbsp parsley, chopped  ½ tsp […]

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Venison Salisbury Meatballs

Venison Salisbury Steak Meatballs.  Ingredients:  Meatballs:  1 pound ground venison  ½ cup breadcrumbs  ¼ cup milk  ½ tsp salt  ½ tsp garlic powder  1 tsp Worcestershire sauce  1 tsp cracked pepper  ½ brown onion, chopped finely  1 egg  Gravy: 1 tbsp. oil  2 tbsp butter  3 garlic cloves, minced  ½ onion, sliced  6 oz mushrooms, […]

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Smoked Deviled Eggs

Are you looking for a new and delicious recipe to bring to your next party or get together? Then look no farther, these Deviled eggs are simple and packed full of flavor. So let’s get into the recipe shall we? Let me know if you tried it and if you added some different and cool […]

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Dove Chorizo Poppers

Dove Chorizo stuffed jalapenos  Ingredients:  10-15 dove (or as many as you want)  1 pound bacon  3 tbsp oil 10 jalapenos  16oz cream cheese, softened  4 tbsp BBQ rub*  2 cups jack cheese  4 tbsp chorizo seasoning*  Directions: Remove all meat from doves, breast, thighs, legs, and grind with ½ pound bacon. Run through the […]

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Smoked Jalapeno Trout Dip

Smoked Jalapeño Trout Dip  Ingredients:  2-3 whole trout *gutted  8oz cream cheese, softened  1 tsp cracked pepper  1 tsp smoked paprika  2 jalapenos  3 cloves garlic  ½ white onion 1 tbsp chives, diced  1 tsp fresh dill, chopped  1 tsp garlic powder  1 tsp onion powder  1 tsp salt  Directions:  Preheat smoker or grill to […]

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Antelope Chili Colorado Burritos

Chili Colorado I just got home from an antelope and deer hunt where a fellow hunter gave me a bushel full of red and green hatch chilies and a bunch of dried Mexican chilies as well. As I was hiking around Wyoming chasing big bucks, I had this idea to recreate one of my favorite […]

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