Duck Camp Chili
Duck Camp Chili Ingredients: 1 pound ground duck 5 strips bacon, uncooked and chopped 1 brown onion, diced 1 red bell pepper, diced 1 green bell pepper, diced 3 cloves garlic, minced 2 tbsp brown sugar 3 tbsp chili powder 1 tbsp smoked paprika 1 tbsp cumin 2 tsp onion powder 2 tsp garlic powder […]
Read MoreLoaded Wild Turkey Fries
Loaded Wild Turkey Fries (Using Legs and thighs) Ingredients: 2 turkey legs 2 turkey thighs 1 can of Coke or DP 1 can beer ½ cup brown sugar 2 tbsp apple cider vinegar 3 tbsp garlic powder 2 tbsp onion powder 1 tsp salt 1 tbsp paprika 1 tbsp cracked pepper 4 cloves garlic, smashed […]
Read MoreHoney Whisky BBQ Turkey Bites
Honey Whisky BBQ turkey bites Ingredients: 1 Turkey breast but into 1-inch pieces 2 Tbsp cornstarch ½ tsp sea salt 1 tsp cracked pepper 1 tsp onion powder 1 tsp garlic powder Sauce: 3 cloves garlic, minces and smashed ½ cup apple juice ½ cup whiskey or bourbon 2/3 cup low sodium soy sauce 1/3 […]
Read MoreHeart Jerky
Venison Heart Jerky 1/2 cup Worcestershire sauce 1/2 cup low sodium soy sauce 1 tablespoon smoked paprika 1 tablespoon cracked pepper 1 tablespoon minced garlic 1 tablespoon dry rosemary, crushed 1 tsp dried thyme Directions: 1. trim heart of fat cap, open heart and trim all vents and fibers, Slice into thin strips 2. combine […]
Read MoreDuck Confit Fries
Duck Confit Garlic Fries Prep: 10 mins Cook: 12-24 hours Active cooking: 15 minutes Ingredients: Confit: 4-6 duck legs and things Salt & Pepper 4 garlic cloves, minced 3 sprigs thyme 3 tbsp butter (if ducks are not fatty) Fries: 1-pound fries (Fresh or frozen) 4 cloves galirc, minced 2 tbsp parsley, chopped ½ tsp […]
Read MoreVenison Salisbury Meatballs
Venison Salisbury Steak Meatballs. Ingredients: Meatballs: 1 pound ground venison ½ cup breadcrumbs ¼ cup milk ½ tsp salt ½ tsp garlic powder 1 tsp Worcestershire sauce 1 tsp cracked pepper ½ brown onion, chopped finely 1 egg Gravy: 1 tbsp. oil 2 tbsp butter 3 garlic cloves, minced ½ onion, sliced 6 oz mushrooms, […]
Read MoreSmoked Deviled Eggs
Are you looking for a new and delicious recipe to bring to your next party or get together? Then look no farther, these Deviled eggs are simple and packed full of flavor. So let’s get into the recipe shall we? Let me know if you tried it and if you added some different and cool […]
Read MoreDove Chorizo Poppers
Dove Chorizo stuffed jalapenos Ingredients: 10-15 dove (or as many as you want) 1 pound bacon 3 tbsp oil 10 jalapenos 16oz cream cheese, softened 4 tbsp BBQ rub* 2 cups jack cheese 4 tbsp chorizo seasoning* Directions: Remove all meat from doves, breast, thighs, legs, and grind with ½ pound bacon. Run through the […]
Read MoreSmoked Jalapeno Trout Dip
Smoked Jalapeño Trout Dip Ingredients: 2-3 whole trout *gutted 8oz cream cheese, softened 1 tsp cracked pepper 1 tsp smoked paprika 2 jalapenos 3 cloves garlic ½ white onion 1 tbsp chives, diced 1 tsp fresh dill, chopped 1 tsp garlic powder 1 tsp onion powder 1 tsp salt Directions: Preheat smoker or grill to […]
Read MoreAntelope Chili Colorado Burritos
Chili Colorado I just got home from an antelope and deer hunt where a fellow hunter gave me a bushel full of red and green hatch chilies and a bunch of dried Mexican chilies as well. As I was hiking around Wyoming chasing big bucks, I had this idea to recreate one of my favorite […]
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