Squirrel Chili
Traditionally many squirrel hunters like to quarter and fry their harvest or throw in a pot and cook it until the meat falls off the bone for dumplings or soup. I tend to lean toward cutting all the meat off the bones and throwing it into the meat grinder, grinding meat opens up so many […]
Read MoreDrunken Apple Pie
With fall upon us, we are always looking for those side and desserts that pair perfectly with our wild game dinner. This is one of my Favorite desserts that uses fresh apples and of course a little booze! Hopefully you enjoy it as much as we do. Drunken Apple Pie with Bourbon Glaze Pie Filling: […]
Read MoreFrom Field To Plate 101 classes
Join me as I throw my 10th FFTP 101 classes to kick on the 2022-23 hunting season. Spots are limited and sell out quickly, they will go on sale at 10am pst Friday, July 29th. Can’t wait to see you there and if you have any question don’t hesitate to email me at Jeremiah@fromfieldtoplate.com
Read MoreLeftover Turkey & Stuffing Pie
Who doesn’t love a good leftover pot pie? This past turkey season I was blessed with a bunch of birds and after smoking a couple I had a ton of meat left over. I thought about making thanksgiving in a single bite and decided to do a pot pie. I added everything that’s left over […]
Read MoreWild Turkey “KFC” Bowls
Wild Turkey KFC bowls Ingredients: Bowls: 1 cup cooked corn 1 cup cheddar cheese, shredded Nuggets: 1 pound turkey breast, cubed into 1” squares. 1 egg 1 cup dill pickle juice 1 ½ cup flour ½ tsp paprika 1 ½ tsp pepper 3 tbsp powder sugar 2 tsp salt 1 cup milk Oil to fry […]
Read MoreSuper Juice “Marinade” Updated
Super Juice “Wild Game Marinade” Im revisiting one of my most popular recipes I’ve ever created. The super juice recipe has become a household favorite for many folks across the US and even the world. I got a message from a family in the UK who said its their go to marinade on wild rabbits. […]
Read MoreVenison Big Mac burgers
As many of you know, after you pull away from the fast food drive in you have instant regret. One of my favorite things to do is to recreate those fast food meals with wild game and make it better! here is what I came up with, enjoy your Wild Game Big Mac! Venison Big […]
Read MoreCajun Duck Sausage Skillet
Sitting in the duck blind I had this idea for some Cajun Duck sausages that I had made a while back. I wanted to make a skillet meal that would make my swamp brothers proud. I pulled out my phone and jotted down the idea and went back to hunting. Once home it was time […]
Read MoreBourbon Glaze
How many of you have wanted to create a simple yet delicious bourbon or whiskey glaze for your wild game steaks? Here is my super simple and fool proof recipe when It comes to my favorite bourbon glaze. Bourbon Glaze Ingredients: 2 cups bourbon or whiskey ¾ cup low sodium soy sauce 1 tbsp Worcestershire 1 […]
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