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Wild Pheasant Noodle Soup

Who’s ready for soup? Since that crazy groundhog saw his shadow earlier this month winter has been hitting every single state hard. Why not warm yourself up with this easy from scratch Wild Pheasant noodle soup! You can create this recipe with any game bird you have sitting in your freezer. I’ve recreated it with […]

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Grilled Pheasant Breast & Fire Roasted Avocado Pesto

With a freezer full of ditch chickens it’s time to create out of the box healthy recipes. Most recipes you see using pheasant are always the same. Here is a simple healthy refreshing recipe packed full of flavor. Grilled Pheasant Breasts & Fire Roasted Avocado Pesto Pasta Ingredients: 4 Pheasant Breasts 1 1/2 tablespoon cracked […]

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Trio Of Wild Boar Bone-In Pork Chops: Grilled Brown Sugar & Maple glazed

The 2nd chop in this weeks trio of pork chops is the Grilled Brown Sugar & Maple Glazed. This chop is perfect for those summer nights around the BBQ grilling up you favorite wild harvest! Brown Sugar & Maple Glazed Ingredients: 4 Bone-in Pork Chops 1 Cup maple syrup 1/2 cup packed brown sugar 4 […]

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Day 2: crockpot challenge

Wild boar are a huge problem here in California, so much so there is no limit to the amount of tags one hunter can obtain. These boar or rough, tough and mean as can be…. But man do they taste good. Keeping with the week of crockpot meals here is a simple, delicious carnitas recipe. […]

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Day 1: crockpot challenge

I’ve been reading for a while of those budget moms who spend a couple hours making and freezing 6 crockpot or oven meals for a whole weeks worth of dinners. So I’ve decided that why not do this with wild game? Create recipes that a busy mom or dad can create and freeze, pull out, […]

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Slow cooked wild game sandwiches

Being a dad of two amazing daughters and husband to a wife who works the 9-5, I don’t have much free time. So when it comes to dinner I am always trying to make my life easier. One of my best friends when I know my day will be jammed pack is my crockpot. Now […]

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Wild Game Shepard’s pie

Being a good O’l Irish boy some of my favorite dishes to cook remind me of my family. One such dish is the simple yet delicious Shepard’s pie. When one cooks a meal, most times we are trying to recreate a memory, a taste from our childhood or trip we took. We try to capture […]

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Roasted stuffed Duck breasts with wild fennel, Rosemary and Parmesan

2 boneless duck breasts skin on 4 cloves garlic Finley chopped 2 teaspoons wild fennel seeds crushed 1 teaspoon chopped fresh rosemary leaves 1 teaspoon chopped thyme leafs 1/2 cup shaved Parmesan 1 tablespoon olive oil Crushed sea salt Cracked pepper Directions: Place duck breasts, skin side down, salt and pepper Breasts both sides. Combine […]

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Apple Whiskey glazed Elk steaks

When the weather chills and many cant go outside to cook a delicious wild game steak, here is a recipe that will keep your body warm and your tummy full. I used Elk steaks but have repeated this recipe with deer and antelope and it is just as delicious. This sweet blend of apples, brown […]

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