Pheasant Hand Pies
Pheasant Hand Pies Ingredients: 1 cup cooked pheasant, quail, dove, turkey, chukar or rabbit 1 cup carrots, sliced 1 cup peas, frozen or canned 2 celery ribs, chopped 1 cup corn 1/2 cup green beans 3 cloves garlic, minced ½ yellow onion, chopped 1/3 cup butter 3 tbsp flour (can omit flour for gluten free, […]
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Irish Black Bear Stew
With black bear season over for many of us now have freezers full of black bear meat. I’ve heard from many followers that they are in need of some killer bear recipes. This recipe is a family favorite and rarely leaves us with left overs. So lets get into this super simple an flavorful Irish […]
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Venison Skillet PotPie
Sitting on the ground glassing behind every tree and rock all my mind thinks about are the meals I can make if today goes how I hope it does. Suddenly from behind a tree I see him, a beautiful 7 point whitetail. This is the first time this California kid has hunted whitetail in Mississippi […]
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