venison

Venison Rocky Mountain Oysters

Rocky Mountain Oysters using Venison Testicles is a fantastic way to utilize the whole animal while delivering a crispy, flavorful delicacy. Here’s a tried-and-true recipe: Venison Rocky Mountain Oysters Ingredients: Instructions: Spicy Ranch BBQ Dipping Sauce This sauce combines creamy ranch, smoky BBQ, and a spicy kick—perfect for dunking those crispy venison Rocky Mountain Oysters! Ingredients: Instructions:

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Venison & Stout Meat Pies

Venison & Stout Meat Pie Rich, savory venison simmered in stout beer with root vegetables, wrapped in a flaky crust. Ingredients For the Filling: For the Pie Crust: Instructions Step 1: Prepare the Venison Filling Step 2: Make the Pie Crust Step 3: Assemble & Bake Serving Suggestions This Venison & Stout Meat Pie is the perfect […]

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Drunken Venison Chops

Drunken VenisonIngredients:1 whole venison backstrap (can substitute beef or pork steaks)1⁄2 cup Worcestershire sauce1⁄4 cup soy sauce1⁄4 red onion, sliced2oz bourbon or whiskey1 large orange or three mandarin oranges1 can beer2 tbsp BBQ rub * see recipe below Directions: Preheat smoker or grill to 325o Trim venison, Place in shallow dish inside of chamber vacuum […]

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Venison Swedish Meatballs

Walking down the isles of cheap Ikea furniture and your nose gets a whiff of something sweet, creamy and filled with bold spices. like one of those old timey cartoons your feet lift off the ground and your nose floats you towards the intoxicating scent. You pass the turn style lines and open your eyes […]

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Holiday Venison Roulade

Stuffed Venison Roulade, easy delicious holiday cooking! With the holidays closing it and hunting season already kicking off for many of us across the country I thought I would give you one of my families favorite holiday dishes. This dish takes a simple venison backstrap and turns it into a meal that will have your […]

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Venison Salisbury Meatballs

Venison Salisbury Steak Meatballs.  Ingredients:  Meatballs:  1 pound ground venison  ½ cup breadcrumbs  ¼ cup milk  ½ tsp salt  ½ tsp garlic powder  1 tsp Worcestershire sauce  1 tsp cracked pepper  ½ brown onion, chopped finely  1 egg  Gravy: 1 tbsp. oil  2 tbsp butter  3 garlic cloves, minced  ½ onion, sliced  6 oz mushrooms, […]

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Antelope Chili Colorado Burritos

Chili Colorado I just got home from an antelope and deer hunt where a fellow hunter gave me a bushel full of red and green hatch chilies and a bunch of dried Mexican chilies as well. As I was hiking around Wyoming chasing big bucks, I had this idea to recreate one of my favorite […]

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Venison Big Mac burgers

As many of you know, after you pull away from the fast food drive in you have instant regret. One of my favorite things to do is to recreate those fast food meals with wild game and make it better! here is what I came up with, enjoy your Wild Game Big Mac! Venison Big […]

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Crispy Orange Peel Venison

It’s no secret that one of my favorite styles of cooking is Asian inspired. This recipe came to me as I was sitting at the airport wishing for real food, not fast food. So I created and sketched out what I wanted to eat at that moment, and this is what I came up with. […]

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Reverse Seared Venison Rib Roast

Bone-in Wild Game Rib Roast  Ingredients:  1-2 bone in rib roasts, trimmed  1 cup low sodium soy sauce  1 cup Worcestershire sauce  5 whole basil leaves  1 tsp cracked pepper  1/2 cup sun dried tomatoes with oil  7 cloves garlic, smashed  1/2 red onion, rough sliced  1 tsp smoked paprika  Directions:  In shallow dish or […]

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