Slow Cooked Root Beer Pulled Pork & Spicy Root Beer BBQ sauce
What do you get when you slow roast a wild boar shoulder roast in draught style root beer? You get the best pulled pork you’ve ever eaten, that’s what you get. Ill break this recipe down into two simple parts. 1. Slow cooked pulled pork 2. Spicy Root beer BBQ sauce knife created custom […]
Read MoreCountry fried Elk steak -N- Eggs: side Garlic and wild boar bacon green beans
While I was up in Northern California this past turkey season I was asked by a good friends Mama to create an amazing elk dinner that they could cook up after a long day working on the farm. So here it is Country fried steak n eggs, wild elk edition! Mama Rosie’s Garlic and wild […]
Read MoreWild Turkey Bone Stock & Broth
Wild Turkey Bone Stock: With turkey season in full swing nation wide lets look beyond the normal recipes and talk about the so called discarded parts of this amazing game bird. I was watching a hunting program this morning and the host, a big name hunter showed you how to “Breast out” your turkey. He […]
Read MoreWild Boar Chorizo & Eggs
Many of you have asked me to post my chorizo recipe so here ya go. Now remember you don’t need to use wild boar you can use any type of pork you find. But being a wild game chef I’ve used wild California boar for this recipe! Remember eat what you hunt!! If there is […]
Read MoreWild game stock
Being a hunter & angler my goal is to use every single usable part of my harvest game. In this recipe I’ll teach you how to make a delicious stock from discarded bones for your soups and stews. Bones are packed full of flavor, this flavor does not come from the bones themselves but from […]
Read MoreWild Game Sloppy Dogs
When I asked my 5 year old daughter what we should name this recipe she simply stated “sloppy dogs” so that’s what we shall call them! Sloppy dogs Ingredients: 6 wild game sausages 6 hoagie rolls 1 pound wild game ground 1 8oz can tomato paste 4 cloves garlic crushed 1 tablespoon Worcestershire sauce Salt […]
Read MoreOven roasted pheasant breasts
With pheasant season upon us why not show you a simply delicious amazing recipe. This is on of my families favorite dishes. Ingredients: 4-6 pheasant breast (skin on or off) 1 can cream of chicken 1 can cream of mushroom Crushes sea salt Cracked pepper 3 cloves crushed garlic 2 tablespoons finely chopped rosemary leafs […]
Read MoreCrispy Skin Wild California Salmon
Crispy Skin Wild Salmon 1-2 pounds Salmon Filet Skin on (de-scaled) 4 cloves crushed garlic 4 sprigs Fresh Thyme (or 1 tablespoon dried) 2 springs fresh rosemary (or ½ tablespoon dried) Sea salt & cracked Pepper to Taste 3 tablespoons Olive Oil or avocado oil Take your Salmon filet and cut into individual serving size. […]
Read MoreApple Whiskey glazed Elk steaks
When the weather chills and many cant go outside to cook a delicious wild game steak, here is a recipe that will keep your body warm and your tummy full. I used Elk steaks but have repeated this recipe with deer and antelope and it is just as delicious. This sweet blend of apples, brown […]
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