Venison Chili & Cornbread Waffles
My daughters favorite request for dinner is breakfast, she loves breakfast type food from morning to night. With that being said I’ve had to come up with creative ways to dinner up your typical breakfast foods. One easy way to do this is by creating waffles. A waffle maker gives you the room for your […]
Read MoreSesame Pheasant & Garden Veggie Stir Fry
I’m on this weight lose challenge with a group of leaders at church and set a goal to loose 30 pounds for this upcoming hunting season. With that goal set, i decided it’s time to start writing a few healthy recipes based around wild game and fish. Last night everyone cleaned their plates, guess this […]
Read MoreWild Game Taco Pie
Taco Tuesday at our house has to be one of our favorite days of the week. My oldest daughter loves tacos and we are always trying to find new ways to make them. This recipe is an older one but finally writing it out and sharing it with you all. Taco pie is simple and […]
Read MoreLet’s Talk Pizza!
Let’s talk pizza! Pizza is one of my families favorite meals. Not only do we love eating it but, we love making it as well. One of our favorite style of pizzas is what we call “leftover pizza” this is as simple as it sounds. We make our dough and top it with our leftovers. […]
Read MoreWild Turkey Leg & Thigh Barbacoa
Many hunters throw the legs and thighs out with the garbage after they breast their wild turkeys. Now don’t get me wrong not all hunters do this but I would say more than 50% do. I was talking to a good friend who is a big time turkey hunter in the south and he said […]
Read MoreStuffed Turkey Breast with Apple & Sausage Stuffing
With the holiday in full swing lets take a look at a simple recipe that can be created using any wild of domestic turkey. This recipe came to me when I was asked by a magazine if I could create “Thanksgiving in a single bite”. At first I was trying to think what this meant, […]
Read MoreCorned Venison
With Saint Patrick’s Day around the corner let’s take a Wild look at a classic Irish American dish… Corned Beef. Now being the wild chef I can’t just take a hunk of beef from the store and pull this dish off, no I needed to wild it up a little. In this Recipe […]
Read MoreSmoked Venison Burgers
Smoked Venison Burger From Field To Plate Ingredients: 2 pounds Venison (can use Elk, moose, antelope) 8 cloves garlic, minced 8 tablespoons Worcestershire sauce 2 tablespoons soy sauce 1 tablespoons cracked pepper 2 tablespoons onion powder 4 tablespoons paprika 3 tablespoons Olive or Avocado Oil 2 teaspoons seal salt 4 tablespoons Weber Seasoning, Roasted […]
Read MoreSimple Venison & Broccoli
Cooking with my daughter has to be one of my favorite things to do in this world! Tonight we created one of her favorite meals using our favorite meat on this planet…. VENISON! [wpvideo AvqEjbTC] Enjoy this super simple recipe that the whole family will love. Simple Venison & Broccoli (Beef & […]
Read MoreSmoked Wild Game Hearts
Slowly I pull the heart from my deer and carefully remove it from its protective sack, my hunting buddies look at me and ask…. “Why are you saving that?” I get that question asked to me more times than not, and asked by veteran lifelong hunters. My simple and truthful answer is always “To eat […]
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