Venison Salisbury Steak with Homemade Mushroom gravy
Last week I was watching Master chef and saw a contestant attempting to make a Venison Salisbury steak. I watched as he killed the steak, and not in a good way. The whole time I sat and watched him i kept saying to myself “He’s doing the game meat all wrong, he needs to add […]
Read MoreCarne Asada Garlic Fries “Venison style”
Living in Southern California, one of our favorite dishes would have to be Carne Asada Fries. Carne Asada: translates from Spanish quite literally meaning “Grilled Meat” its traditionally made by marinating and grilling the skirt, flap or flank steak from beef. Cooking it fast and hot getting a nice char on the outside while the […]
Read MoreCountry fried Elk steak -N- Eggs: side Garlic and wild boar bacon green beans
While I was up in Northern California this past turkey season I was asked by a good friends Mama to create an amazing elk dinner that they could cook up after a long day working on the farm. So here it is Country fried steak n eggs, wild elk edition! Mama Rosie’s Garlic and wild […]
Read MoreFrom Field To Plate In A Day.
The lazy do not roast any game, But the diligent feed on the riches of The hunt. -Proverbs 12:27 NIV From Field To Plate goes way beyond pulling a trigger or releasing an arrow. It’s an understanding that we are called to be providers. God has given us the ability to harvest our own food […]
Read MoreLet’s talk jerky!
Jerky is one of the easiest ways to preserve your wild game meat. Not only is jerky a delicious healthy snack for when you’re on the go, it’s also a wonderful source of protein while out in the field. Check out my favorite Weston dehydrator So let’s begin and figuring out three things that will […]
Read MoreHomemade Fruit Rollups
Fruit Roll Ups From Field To Plate As a father of two girls and a lover of sweet treats I’m always looking for healthy alternatives to store bought snacks. Here is a super simple recipe to make delicious healthy fruit roll ups. This recipe was written for use with my Weston Dehydrator, but don’t be […]
Read MoreOrange chicken style pheasant breasts
Here we go, many have asked for my Orange chicken style pheasant breast so here you go. I love eating pheasant! if you have an idea for a recipe and want me to work on creating one for ya just ask!! Enjoy and remember if you cook it, they will eat. Orange Chicken Style […]
Read MoreWild Game Tamale Casserole
Here is a simple and extremely delicious dinner that can be created with any ground meat you have from turkey to elk, venison to rabbit and so on. I used some fresh ground spring turkey for this delicious dish. Remember food is meant to been eaten and to be shared! Enjoy! Wild Game Tamale […]
Read MoreWild Game Skirt Steak Fajitas
In Honor of Cinco De Mayo here is my Favorite Wild Game Steak Fajita Recipe. Enjoy. Wild Game Steak Fajita Recipe. Marinade: 1/2 cup olive oil 1/3 cup soy sauce 1/3 cup Worcestershire 1/2 cup cilantro 1 scallion quartered 2 large cloves garlic 1/4 cup lime juice 1/2 teaspoon red pepper flakes 1/2 teaspoon ground […]
Read MoreFeathers, shotguns & pink camo!
When is to young to take your child on a hunting trip!? If this question was posed to a father with sons the answer is always. “It’s never to early to take them out, show them how to hunt, be a man.” But when the question is asked to a father with daughters it seems […]
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