Mini WIld Game Sausage Rolls
A quick and simple appetizer for your Saint Patrick’s day party. This recipe is great for the kiddos to help and get involved with cooking. its easy to follow steps and getting hands dirty kinda recipe kids love. Best part about this appetizer is they can be pre-made and held in the fridge for […]
Read MoreTrio Of Wild Boar Bone-In Pork Chops: Grilled Brown Sugar & Maple glazed
The 2nd chop in this weeks trio of pork chops is the Grilled Brown Sugar & Maple Glazed. This chop is perfect for those summer nights around the BBQ grilling up you favorite wild harvest! Brown Sugar & Maple Glazed Ingredients: 4 Bone-in Pork Chops 1 Cup maple syrup 1/2 cup packed brown sugar 4 […]
Read MoreDay 3: crockpot challenge
Antelope has become one of my three favorite wild game red meats. This last year I was lucky enough to go to Wyoming with my dad and harvest a couple. See earlier blog entry for complete tale of our Wyoming hunting trip. This recipe has become a family favorite in our house hold. Mongolian style […]
Read MoreDay 2: crockpot challenge
Wild boar are a huge problem here in California, so much so there is no limit to the amount of tags one hunter can obtain. These boar or rough, tough and mean as can be…. But man do they taste good. Keeping with the week of crockpot meals here is a simple, delicious carnitas recipe. […]
Read MoreGrilled Roasted Garlic & Wild Game Steak
Grilled Roasted Garlic & Wild Game Steak Ingredients: 4 wild game steaks 2 whole bulbs of Garlic 1 teaspoon dried basil 1 teaspoon dried thyme 1 teaspoon dried rosemary 4 tablespoons olive oil Cracked pepper Salt Directions: Heat grill to medium heat Cut the tops ½ inch of each garlic bulb exposing the end of […]
Read MoreSlow cooked wild game sandwiches
Being a dad of two amazing daughters and husband to a wife who works the 9-5, I don’t have much free time. So when it comes to dinner I am always trying to make my life easier. One of my best friends when I know my day will be jammed pack is my crockpot. Now […]
Read MoreWild game stock
Being a hunter & angler my goal is to use every single usable part of my harvest game. In this recipe I’ll teach you how to make a delicious stock from discarded bones for your soups and stews. Bones are packed full of flavor, this flavor does not come from the bones themselves but from […]
Read MoreWild Game Sloppy Dogs
When I asked my 5 year old daughter what we should name this recipe she simply stated “sloppy dogs” so that’s what we shall call them! Sloppy dogs Ingredients: 6 wild game sausages 6 hoagie rolls 1 pound wild game ground 1 8oz can tomato paste 4 cloves garlic crushed 1 tablespoon Worcestershire sauce Salt […]
Read MoreWild Game Shepard’s pie
Being a good O’l Irish boy some of my favorite dishes to cook remind me of my family. One such dish is the simple yet delicious Shepard’s pie. When one cooks a meal, most times we are trying to recreate a memory, a taste from our childhood or trip we took. We try to capture […]
Read MoreOven roasted pheasant breasts
With pheasant season upon us why not show you a simply delicious amazing recipe. This is on of my families favorite dishes. Ingredients: 4-6 pheasant breast (skin on or off) 1 can cream of chicken 1 can cream of mushroom Crushes sea salt Cracked pepper 3 cloves crushed garlic 2 tablespoons finely chopped rosemary leafs […]
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