Crispy Orange Peel Venison
It’s no secret that one of my favorite styles of cooking is Asian inspired. This recipe came to me as I was sitting at the airport wishing for real food, not fast food. So I created and sketched out what I wanted to eat at that moment, and this is what I came up with. […]
Read MoreHoney BBQ Wild Game Sticks
Honey BBQ Jerky Sticks Ingredients: 2 pounds wild game meat 3 Tbsp Granulated honey 1 tsp sugar 1 Tbsp Garlic powder 1 tsp cracked pepper 1 tsp smoked paprika 1 Tbsp onion powder 1/2 tsp celery salt 1/2 tsp molasses 1/2 tbsp of liquid smoke if not using smoker to dry. 3 tsp quick cure […]
Read MorePancake Battered Pheasant & Cornbread Pancakes
I was asked to create my version of Chicken and waffles and this is what I came up with… It’s nothing like chicken and waffles other than the flavors you’ll find. I took your standard waffle/ pancake batter and flipped its role. The batter that once made the cakes now make the breading for the […]
Read MoreReverse Seared Venison Rib Roast
Bone-in Wild Game Rib Roast Ingredients: 1-2 bone in rib roasts, trimmed 1 cup low sodium soy sauce 1 cup Worcestershire sauce 5 whole basil leaves 1 tsp cracked pepper 1/2 cup sun dried tomatoes with oil 7 cloves garlic, smashed 1/2 red onion, rough sliced 1 tsp smoked paprika Directions: In shallow dish or […]
Read MoreCrispy Curry Wild Turkey Burger
Crispy Curry Wild Turkey Burgers Ingredients: Marinade: 1 cup low sodium soy sauce 1 tsp minced ginger 3 garlic cloves 1 tsp curry powder 1 tsp cracked pepper Ingredients: Thighs 1-2 De-boned turkey thighs, pounded out 1.5 cups flour 2 tbs curry powder 1 tsp ginger powder 1 tsp turmeric powder 1 tsp garlic powder […]
Read MoreGrilled Wild Turkey Southwest Egg Rolls
Egg rolls are one of my oldest daughters favorite foods. So when I was left with some extra wild turkey I decided it was time to pair two of her favorite foods Egg rolls & Tacos. Trying to cut out the fried foods, I chose to step up my game and grill them, here is […]
Read MoreWild Turkey Alfredo Cheese Dip
Wild Turkey Alfredo Cheese Dip… You know you want some. This whole recipe started with a baggy full of left over smoked wild turkey. I was trying to decided on some appetizers that I could create with the left over meat, and my wife said “What about a dip?” Well, those 4-words got my mind […]
Read MoreMongolian Venison Sloppy Joes
Mongolian Sloppy Joes are a perfect blend between my families favorites, the flavor of my homemade teriyaki style Mongolian sauce and the messiness of a sloppy Joe. Many hunters seem to like to grind most of their deer because they enjoy the simplicity of cooking it. I’ve heard from many of you that you’re sick […]
Read MoreBeer & Wine Venison Neck Roast
With the neck roast on deer you’re getting anywhere from 2-4 pounds of meat from it. Ive heard from 80% of the hunters I encounter that they don’t even bother with the neck roast. This blows my mind because to me and my family its one of our top 3 cuts off any big game […]
Read MoreSmoked Venison Roulade
Smoked Venison Roulade 1 Venison backstrap or sirloin butterflied 1 cup frozen or fresh spinach 1/2 cup low sodium soy sauce 1/2 cup Worcestershire sauce 8-10 oven roasted or sun dried tomatoes 5 large basil leaves 1.5 cups fresh mozzarella, shredded 1 tbsp cracked pepper 1 tsp salt 1 tbsp garlic powder 1/2 tsp dried […]
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